Saturday, February 11, 2012

Is GMO Broccoli Next?

March 21, 2011 by Andrea Toochin  
Filed under Featured, GMO News, Nutri-Life

An announcement from Monsanto and Apio (a unit of Landec Corp.) suggests that broccoli might be the next vegetable to be tweaked in the lab. Such products are labeled as enriched and at first seem positive additions to the grocery shelves, as they are marketed as multi-tasking products that are healthier than the original versions. [...]

U.S. Gov’t Deregulates Genetically Modified Alfalfa

January 28, 2011 by Andrea Toochin  
Filed under Featured, GMO News, Nutri-Life

The Department of Agriculture has moved to deregulate genetically engineered alfalfa. The decision is a win for one of America’s biggest agricultural companies, publicly traded Monsanto, which developed a Roundup Ready alfalfa seed with Forage Genetics International (FGI). Genetically engineered seeds are usually touted by the makers as having three benefits: higher crop yield, weed [...]

No BS Skincare: Derma e

December 30, 2009 by Andrea Toochin  
Filed under Featured, GMO News, Paints & Potions

Safe, effective skincare for many skin ailments and general anti-aging, from a seasoned skincare company that respects both its customers and the environment.

Pesticide Use On GE Crops Hikes Weeds Resistance

November 20, 2009 by Francesca Cheli  
Filed under Current Events, Nutri-Life

A study entitled “Impacts of Genetically Engineered Crops on Pesticide Use in the United States: The First Thirteen Years,” by Dr. Charles Benbrook reveals that genetically engineered (GE) corn, soybeans and cotton have increased use of weed-killing herbicides by 383 million pounds in the U.S. from 1996 to 2008. Forty-six percent of the total increase [...]

The Super Seed

August 27, 2009 by Andrea Toochin  
Filed under Featured, Nutri-Life

Canadian farmers are helping food manufacturers bring the powerful, healthy seed to the masses.

Pure EnergyRaw On The Road What:Born out of a mother’s desire to support a child’s wish, this energy bar is guilt-free and suitable for everyone.

November 19, 2008 by Andrea Toochin  
Filed under Nutri-Life

The Dirt: A six-year-old that decides to go strictly veggie is nearly unimaginable, but it’s exactly what led Michigan-based Veronica Bosgraaf to start Pure Bar. Upon digesting her daughter’s wish to become a vegetarian, she began testing recipes at home. The rest is history, with proof via a number of national retailers and distribution via [...]

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